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	<title>Culinaria &#187; shrimp</title>
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		<title>Walking to New Orleans</title>
		<link>http://culinariablog.com/index.php/2011/11/17/walking-to-new-orleans/</link>
		<comments>http://culinariablog.com/index.php/2011/11/17/walking-to-new-orleans/#comments</comments>
		<pubDate>Thu, 17 Nov 2011 23:09:12 +0000</pubDate>
		<dc:creator>Alex</dc:creator>
				<category><![CDATA[American]]></category>
		<category><![CDATA[Creole/Cajun]]></category>
		<category><![CDATA[Cuisine]]></category>
		<category><![CDATA[Dish]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Creole]]></category>
		<category><![CDATA[po'boy]]></category>
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		<description><![CDATA[More than anywhere in the US, New Orleans has been a mecca for food and some of the most known chefs we&#8217;ve seen in the media. Emeril Lagasse, Paul Prudhomme, Susan Spicer, etc. There is no doubt that Cajun and Creole cuisine has made a huge impact on American culture. My own exploration into Louisiana [...]]]></description>
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		<title>OK&#8230;what did you make?</title>
		<link>http://culinariablog.com/index.php/2010/03/29/ok-what-did-you-make/</link>
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		<pubDate>Tue, 30 Mar 2010 01:02:34 +0000</pubDate>
		<dc:creator>Alex</dc:creator>
				<category><![CDATA[Italian]]></category>
		<category><![CDATA[Seafood]]></category>
		<category><![CDATA[piccata]]></category>
		<category><![CDATA[shrimp]]></category>

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		<description><![CDATA[I&#8217;m sure we&#8217;ve all had these moments.  I found a great recipe in a magazine for Shrimp Piccata, and I figured it would be worth a try.  I picked up some fresh shrimp, capers, lemon, and was all ready to make the dish, when I was hit with some finicky requests: No flour, no wine, [...]]]></description>
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		<title>And now, a little fusion</title>
		<link>http://culinariablog.com/index.php/2010/02/18/and-now-a-little-fusion/</link>
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		<pubDate>Thu, 18 Feb 2010 18:05:54 +0000</pubDate>
		<dc:creator>Alex</dc:creator>
				<category><![CDATA[Seafood]]></category>
		<category><![CDATA[Slovak]]></category>
		<category><![CDATA[shrimp]]></category>

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		<description><![CDATA[Despite my comment on fusions back in the Shepherd&#8217;s Pie entry, I really don&#8217;t hate on anyone who does it. Pretty much everything creative in life came about from taking several ideas and fusing them into a new idea.  It&#8217;s like when you take eggs, flour, sugar, and milk, and end up with a beautiful cake.   [...]]]></description>
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